| Tofu replaces it in many recipes |
Wall Street Journal |
30 Sep 2022 |
| Edible part of a nut |
New York Times |
01 Sep 2022 |
| Vegetarian's no-no |
Eugene Sheffer |
29 Aug 2022 |
| Mutton or venison |
Universal |
07 Aug 2022 |
| Vegan's no-no |
Eugene Sheffer |
23 Jul 2022 |
| Charcuterie fare |
LA Times Daily |
23 Jul 2022 |
| Beyond ___ (plant-based protein) |
Universal |
20 Jul 2022 |
| Food for carnivores |
The Guardian Quick |
27 Jun 2022 |
| It's mainly because of the _____ |
Canadiana |
06 Jun 2022 |
| What a Beyond Burger lacks |
USA Today |
21 May 2022 |
| Barbecue offering |
The Washington Post Sunday |
24 Apr 2022 |
| Chicken or turkey, e.g |
The Washington Post Sunday |
13 Mar 2022 |
| Pork or beef |
The Washington Post |
07 Feb 2022 |
| Pork or beef |
LA Times Daily |
07 Feb 2022 |
| Chops, for instance |
Newsday |
05 Feb 2022 |
| Fridge staple |
Newsday |
28 Jan 2022 |
| Vegetarian’s no-no |
Wall Street Journal |
12 Jan 2022 |
| ___ lover's pizza |
Universal |
08 Jan 2022 |
| Substance |
New York Times |
07 Jan 2022 |
| Vegan's no-no |
Eugene Sheffer |
21 Dec 2021 |
| Substance |
Thomas Joseph |
15 Dec 2021 |
| Butcher's stock |
Universal |
21 Nov 2021 |
| What an Impossible Burger lacks |
New York Times |
17 Nov 2021 |
| Charcuterie offering |
Wall Street Journal |
06 Nov 2021 |
| Substance |
LA Times Daily |
30 Oct 2021 |
| Lamb perhaps satisfied penning fourth of essays |
The Telegraph Cryptic |
26 Oct 2021 |
| Tofu might replace it |
Universal |
23 Oct 2021 |
| Beef or veal |
USA Today |
29 Sep 2021 |
| Ham or veal |
Thomas Joseph |
20 Sep 2021 |
| Supermarket section |
New York Times |
27 Aug 2021 |
| Vegan's avoidance |
Newsday |
28 Jul 2021 |
| Ham or lamb |
Thomas Joseph |
23 Jul 2021 |
| Gist |
Canadiana |
19 Jul 2021 |
| What a vegetarian avoids |
Universal |
07 Jul 2021 |
| Protein provider |
LA Times Daily |
07 Jul 2021 |
| Protein provider |
The Washington Post |
07 Jul 2021 |
| Deli array |
LA Times Daily |
04 Jul 2021 |
| Deli array |
The Washington Post |
04 Jul 2021 |
| Eg, beef or pork |
The Times Concise |
17 Jun 2021 |
| It can be cured |
Wall Street Journal |
02 Jun 2021 |
| Potatoes partner |
Eugene Sheffer |
26 May 2021 |
| Butcher's inventory |
Newsday |
18 May 2021 |
| Steak or ham |
Premier Sunday |
16 May 2021 |
| Vegan's no-no |
Family Time |
16 May 2021 |
| Butcher's stock |
LA Times Daily |
05 May 2021 |
| Butcher's stock |
The Washington Post |
05 May 2021 |
| Veal cutlets and rump roast |
Family Time |
03 May 2021 |
| Essence |
The Telegraph Quick |
23 Apr 2021 |
| Seitan might substitute for it |
USA Today |
10 Apr 2021 |
| Heart |
The Washington Post |
27 Mar 2021 |
| Heart |
LA Times Daily |
27 Mar 2021 |
| Gist |
New York Times |
21 Feb 2021 |
| Vegetarian's no-no |
Universal |
05 Feb 2021 |
| Vegetarian's no-no |
Eugene Sheffer |
20 Jan 2021 |
| Pork or beef |
Newsday |
18 Jan 2021 |
| Spam, essentially |
Newsday |
16 Jan 2021 |
| Vegan's no-no |
Eugene Sheffer |
14 Jan 2021 |
| Beef or chicken |
USA Today |
27 Dec 2020 |
| What tempeh can be a substitute for |
USA Today |
28 Nov 2020 |
| What vegetarians avoid |
USA Today |
10 Nov 2020 |
| Deli offering |
Universal |
09 Oct 2020 |
| Galbi or bulgogi, e.g |
USA Today |
06 Oct 2020 |
| Veal or beef |
Newsday |
05 Oct 2020 |
| Vegan's taboo |
Newsday |
09 Sep 2020 |
| Chuck, e.g |
Wall Street Journal |
03 Sep 2020 |
| Beef, e.g |
New York Times |
20 Aug 2020 |
| What an Impossible Burger lacks |
Universal |
06 Aug 2020 |
| Vegetarian’s taboo |
Wall Street Journal |
04 Aug 2020 |
| & 25. Pasties, e.g |
New York Times |
30 Jul 2020 |
| Ham or lamb |
Thomas Joseph |
30 Jul 2020 |
| Essence |
The Washington Post |
26 Jul 2020 |
| Essence |
LA Times Daily |
26 Jul 2020 |
| Edible part of anything |
Newsday |
04 Jul 2020 |
| Venison or veal |
Newsday |
01 Jul 2020 |
| Beef or pork |
Newsday |
17 Jun 2020 |
| Source of protein |
USA Today |
14 Jun 2020 |
| Paleo diet staple |
Universal |
08 Jun 2020 |
| Butcher's stock |
New York Times |
27 May 2020 |
| Beef, e.g |
Canadiana |
25 May 2020 |
| Millions consume flesh |
The Sun Two Speed |
01 May 2020 |
| Carnivorous diet |
The Sun Two Speed |
01 May 2020 |
| Potpie ingredient |
New York Times |
22 Apr 2020 |
| What an Impossible Burger eschews |
Universal |
15 Apr 2020 |
| T. rex's food |
Universal |
11 Apr 2020 |
| Substantial content |
The Washington Post |
20 Mar 2020 |
| Substantial content |
LA Times Daily |
20 Mar 2020 |
| Pork or turkey, e.g |
USA Today |
18 Mar 2020 |
| Spam, e.g |
USA Today |
09 Mar 2020 |
| Pork, beef or lamb |
USA Today |
29 Feb 2020 |
| Team cooked steak for example |
The Sun Two Speed |
17 Feb 2020 |
| Flesh |
The Sun Two Speed |
17 Feb 2020 |
| Ham or lamb |
|
|
| Spam, for one |
|
|
| Frenchman to consume flesh |
The Sun Two Speed |
27 Dec 2019 |
| Substance |
Canadiana |
23 Dec 2019 |
| Deli stock |
|
|
| Deli stock |
New York Times |
05 Dec 2019 |
| 'Mystery' fare |
USA Today |
10 Nov 2019 |
| Butcher’s stock |
Wall Street Journal |
04 Nov 2019 |
| Flesh as food |
The Times Concise |
10 Oct 2019 |
| Flank or shank |
New York Times |
22 Sep 2019 |
| Mutton or venison |
USA Today |
11 Sep 2019 |
| 'Turf' half of surf and turf |
New York Times |
13 Aug 2019 |
| It may be well done |
New York Times |
11 Jul 2019 |
| Venison, e.g |
Universal |
10 Jul 2019 |
| Part of many sandwiches |
Family Time |
07 Jul 2019 |
| Ravioli filling, perhaps |
USA Today |
25 Jun 2019 |
| Carnivore's diet |
The Sun Two Speed |
31 May 2019 |
| Vegan's avoidance |
USA Today |
01 May 2019 |
| Much of a paleo diet |
USA Today |
26 Apr 2019 |
| It goes through the grinder |
The Washington Post Sunday |
14 Apr 2019 |
| Lamb, for many gyros |
Universal |
06 Apr 2019 |
| Protein provider |
LA Times Daily |
31 Mar 2019 |
| Protein provider |
The Washington Post |
31 Mar 2019 |
| See 86 Across |
Newsday |
17 Mar 2019 |
| Pork or beef |
Canadiana |
11 Mar 2019 |
| Tenderizer target |
New York Times |
22 Feb 2019 |
| Word before grinder or locker |
USA Today |
28 Jan 2019 |
| Turkey or ham |
Universal |
20 Jan 2019 |
| Team prepared to show heart |
The Sun Two Speed |
06 Jan 2019 |
| Some cuts |
Wall Street Journal |
03 Jan 2019 |
| Vegetarian's no-no |
|
|
| "Turf" half of surf and turf |
|
|
| Vegan's avoidance |
|
|
| Some cuts |
|
|
| Turkey or ham |
|
|
| It may be well done |
|
|
| Flank or shank |
|
|
| Word before grinder or locker |
|
|
| Tenderizer target |
|
|
| Ravioli filling, perhaps |
|
|
| Mutton or venison |
|
|
| Much of a paleo diet |
|
|
| Lamb, for many gyros |
|
|
| Venison, e.g. |
|
|
| Protein provider |
|
|
| Butcher's stock |
|
|
| Substance or content |
The Sun Two Speed |
05 Dec 2018 |
| Maiden to consume flesh |
The Sun Two Speed |
05 Dec 2018 |
| Vegetarian's no-no |
New York Times |
03 Dec 2018 |
| Some sublime attraction dismissed by the vegetarian |
Irish Times Crosaire |
12 Nov 2018 |
| Potatoes partner |
The Washington Post |
29 Oct 2018 |
| Potatoes partner |
LA Times Daily |
29 Oct 2018 |
| Butcher's stock |
Wall Street Journal |
27 Oct 2018 |
| Food to satisfy, from what we hear |
The Telegraph Cryptic |
26 Oct 2018 |
| Pork chops and ham |
Family Time |
22 Oct 2018 |
| Vegan's no-no |
Wall Street Journal |
15 Oct 2018 |
| Substance |
New York Times |
27 Sep 2018 |
| Ravioli filling |
The Washington Post |
23 Sep 2018 |
| Ravioli filling |
LA Times Daily |
23 Sep 2018 |
| Substantive content |
Newsday |
26 Aug 2018 |
| Essence (but maybe not to a vegan) |
Wall Street Journal |
08 Aug 2018 |
| Lamb or ham |
Wall Street Journal |
23 Jul 2018 |
| It may be cured by smoking |
Wall Street Journal |
14 Jul 2018 |
| Part of an omnivore's diet |
USA Today |
26 Jun 2018 |
| Police force seizing a substance |
The Telegraph Toughie |
20 Jun 2018 |
| Good source of protein |
The Washington Post |
09 Jun 2018 |
| Good source of protein |
LA Times Daily |
09 Jun 2018 |
| Head cheese, ironically |
Universal |
14 May 2018 |
| Light or dark edible |
Universal |
12 May 2018 |
| Vegan's no-no |
Thomas Joseph |
30 Apr 2018 |
| Vegan's no-no |
Newsday |
24 Apr 2018 |
| Thing not for a vegetarian |
Family Time |
23 Apr 2018 |
| Some sublime attempt dismissed by the vegetarian |
Irish Times Crosaire |
31 Mar 2018 |
| Flesh of animals |
Irish Times Simplex |
20 Mar 2018 |
| Some welcome atmosphere in Turkey, for instance |
Irish Times Crosaire |
05 Mar 2018 |
| Charcuterie fare |
The Washington Post |
28 Feb 2018 |
| Charcuterie fare |
LA Times Daily |
28 Feb 2018 |
| Vegetarian's taboo |
USA Today |
22 Feb 2018 |
| Essence |
The Times Concise |
11 Feb 2018 |
| Possible ravioli filling |
Newsday |
04 Feb 2018 |
| Classic partner of potatoes |
USA Today |
13 Jan 2018 |
| Ravioli filling, sometimes |
USA Today |
09 Jan 2018 |
| Lamb or ham |
|
|
| Head cheese, ironically |
|
|
| Light or dark edible |
|
|
| Substance |
|
|
| Good source of protein |
|
|
| Charcuterie fare |
|
|
| Essence (but maybe not to a vegan) |
|
|
| Vegan's no-no |
|
|
| It may be cured by smoking |
|
|
| Classic partner of potatoes |
|
|
| Part of an omnivore's diet |
|
|
| Ravioli filling, sometimes |
|
|
| Vegetarian's taboo |
|
|
| Ravioli filling |
|
|
| Potatoes partner |
|
|
| Head cheese, in large part |
USA Today |
11 Dec 2017 |
| Butcher's offering |
Universal |
31 Oct 2017 |
| Pork or beef, e.g |
Universal |
21 Oct 2017 |
| Poultry or pork, e.g |
Universal |
07 Oct 2017 |
| Lamb, e.g |
New York Times |
01 Oct 2017 |
| Veal or pork |
Newsday |
27 Sep 2017 |
| Steak or pork |
Universal |
18 Sep 2017 |
| Paleo diet staple |
New York Times |
05 Sep 2017 |
| Ham, beef or chicken |
Family Time |
28 Aug 2017 |
| Beef, e.g. |
The Telegraph Quick |
17 Jul 2017 |
| Crux |
The Chronicle of Higher Education |
28 Apr 2017 |
| It's verboten to vegans |
USA Today |
24 Mar 2017 |
| Carnivore's craving |
USA Today |
15 Mar 2017 |
| Filler in a deli sandwich (and in the four longest Across answers) |
Wall Street Journal |
08 Mar 2017 |
| Heart of the matter |
New York Times |
07 Feb 2017 |
| Vegetarian's avoidance |
Newsday |
05 Feb 2017 |
| Vegan's avoidance |
Newsday |
25 Jan 2017 |
| Steak or pork |
|
|
| Crux |
|
|
| Entree feature, often |
Universal |
01 Jan 2017 |
| Head cheese, in large part |
|
|
| Paleo diet staple |
|
|
| Lamb, e.g. |
|
|
| Heart of the matter |
|
|
| Protein source |
Newsday |
01 Jan 2017 |
| Gist |
|
|
| Butcher's offering |
|
|
| It's verboten to vegans |
|
|
| Entree feature, often |
|
|
| Pork or beef, e.g. |
|
|
| Poultry or pork, e.g. |
|
|
| Ham or chicken |
Canadiana |
12 Dec 2016 |
| 28-Down, e.g |
Wall Street Journal |
10 Dec 2016 |
| Part of an entree, often |
Family Time |
07 Nov 2016 |
| Cuts for chops |
Newsday |
05 Nov 2016 |
| Main thrust |
New York Times |
28 Oct 2016 |
| Millions partake of flesh |
The Times Cryptic |
06 Oct 2016 |
| Protein, often |
Universal |
24 Sep 2016 |
| Inspection target of the 61-Across |
New York Times |
22 Sep 2016 |
| Carnivore's diet |
Jonesin |
13 Sep 2016 |
| Good source of protein |
Newsday |
08 Sep 2016 |
| Nut part |
Family Time |
05 Sep 2016 |
| Pork, for one |
Universal |
02 Aug 2016 |
| Part of many entrees |
Universal |
13 Jul 2016 |
| Potatoes go-with |
Universal |
01 Jul 2016 |
| Butcher's stock |
Newsday |
28 Jun 2016 |
| Most important part |
New York Times |
24 Jun 2016 |
| Pork or beef |
Family Time |
13 Jun 2016 |
| Some food from animals |
Family Time |
30 May 2016 |
| No-no for a vegan |
The Washington Post |
09 May 2016 |
| Potatoes' partner |
The Washington Post |
05 Apr 2016 |
| 'Protein,' in some restaurant options |
Jonesin |
05 Apr 2016 |
| Ravioli filling |
USA Today |
27 Mar 2016 |
| What vegans avoid |
Newsday |
23 Mar 2016 |
| Nut center |
Universal |
22 Mar 2016 |
| Edible kernel |
Newsday |
12 Mar 2016 |
| Nut center |
USA Today |
10 Mar 2016 |
| Vegan no-no |
LA Times Daily |
08 Mar 2016 |
| No-no for a vegan |
Wall Street Journal |
07 Mar 2016 |
| Beef or ham |
Premier Sunday |
14 Feb 2016 |
| Food avoided by vegans |
Newsday |
10 Feb 2016 |
| Nitty-gritty |
New York Times |
07 Feb 2016 |
| Steak house supply |
Eugene Sheffer |
05 Jan 2016 |
| Charcuterie wares |
Wall Street Journal |
05 Jan 2016 |
| Charcuterie wares |
|
|
| Part of many entrees |
|
|
| Pork, for one |
|
|
| Nitty-gritty |
|
|
| Most important part |
|
|
| Main thrust |
|
|
| Inspection target of the 61-Across |
|
|
| Potatoes go-with |
|
|
| Protein, often |
|
|
| Deli staple |
Eugene Sheffer |
30 Dec 2015 |
| Pepperoni or sausage |
New York Times |
29 Dec 2015 |
| Team beaten by those beastly lot going down the flank? |
Irish Times Crosaire |
11 Dec 2015 |
| Carnivore's choice |
Universal |
13 Nov 2015 |
| Part of many entrees |
USA Today |
27 Oct 2015 |
| Butcher's product |
The Sun Two Speed |
26 Oct 2015 |
| Foodstuff many consume |
The Sun Two Speed |
26 Oct 2015 |
| Vegetarian's no-no |
Newsday |
26 Oct 2015 |
| Essential part |
Wall Street Journal |
23 Sep 2015 |
| Chicken or pork |
Family Time |
06 Sep 2015 |
| Candidate for curing |
Newsday |
14 Aug 2015 |
| Cold cuts, e.g |
Family Time |
26 Jul 2015 |
| Lion's dinner |
Family Time |
07 Jun 2015 |
| Carnivore's fare |
New York Times |
26 May 2015 |
| Companion of potatoes |
USA Today |
26 Apr 2015 |
| Butcher's offering |
Family Time |
16 Mar 2015 |
| Ham or beef |
Family Time |
01 Mar 2015 |
| Flesh |
Canadiana |
26 Jan 2015 |
| Ham or lamb |
New York Times |
06 Jan 2015 |
| Vegetarian's no-no |
|
|
| Essence |
|
|
| "Paradise by the Dashboard Light" Loaf |
|
|
| "Two Out of Three Ain't Bad" ___ Loaf |
|
|
| Part of many entrees |
|
|
| Companion of potatoes |
|
|
| Pescatarian no-no |
|
|
| Carnivore's choice |
|
|
| What vegans avoid |
|
|
| Candidate for curing |
|
|
| Essential part |
|
|
| Pepperoni or sausage |
|
|
| Carnivore's fare |
|
|
| Cold cuts, e.g. |
|
|
| Vegan's bane |
|
|
| No-no for a 54 Across |
|
|
| Edible part of a nut |
|
|
| Food in a locker |
|
|
| Pork or beef |
|
|
| Venison or veal |
|
|
| Tyrannosaur's diet |
|
|
| Partner of potatoes |
|
|
| It may be cured or smoked |
|
|
| Essential part |
|
|
| Baseball rookie, in slang |
|
|
| What vegetarians avoid hidden in 17-, 25-, 38-, 46-, and 60-Across |
|
|
| Beef, e.g. |
|
|
| Veggie platter's lack |
|
|
| Ravioli filling, sometimes |
|
|
| Ravioli filling, often |
|
|
| Partner of potatoes |
|
|
| Ham, lamb or Spam |
|
|
| Essential part |
|
|
| Nitty-gritty |
|
|
| Substantial content |
|
|
| ___ Loaf |
|
|
| Butcher's buy |
|
|
| Head cheese, e.g. |
|
|
| Headcheese, e.g. |
|
|
| Substantive part |
|
|
| Crux |
|
|
| Crux |
|
|
| Carnivore's need |
|
|
| Butcher shop product |
|
|
| Crux |
|
|
| Carnivore's choice |
|
|
| Potatoes partner |
|
|
| Entree, often |
|
|
| Sinatra's "Meet ___ the Copa" |
|
|
| What a vegan vetoes |
|
|
| Protein, say |
|
|
| It's eschewed by vegans |
|
|
| Heart of the matter |
|
|
| Vegetarian's no-no |
|
|
| Gist |
|
|
| Nutshell's contents |
|
|
| Vegan no-no |
|
|
| Charcuterie fare |
|
|
| Potatoes' partner |
|
|
| Potatoes' partner |
|
|
| Essential point |
|
|
| Butcher's stock |
|
|
| It may be cured |
|
|
| Flesh |
|
|
| Pastrami or salami |
|
|
| Potatoes' partner |
|
|
| Steak or veal, e.g. |
|
|
| Vegan's avoidance |
|
|
| Potatoes partner |
|
|
| Pastrami or salami |
|
|
| Crux |
|
|
| Steak or veal |
|
|
| Potatoes partner |
|
|
| What vegetarians eschew |
|
|
| Vegan's avoidance |
|
|
| Carnivore's craving |
|
|
| Vegetarian's no-no |
|
|
| Ham or lamb |
|
|
| Beef or pork |
|
|
| Carnivore's craving |
|
|
| Deli array |
|
|
| Lamb, ham, or Spam |
|
|
| Nitty-gritty |
|
|
| Vegetarian's no-no |
|
|
| Essence |
|
|
| Potatoes' go-with |
|
|
| Substantial content |
|
|
| ___ and 38-Down |
|
|
| Nut part |
|
|
| Coconut filler |
|
|
| Deli array |
|
|
| Butcher-shop product |
|
|
| Smiths song "___ Is Murder" |
|
|
| Butcher-shop buy |
|
|
| Deli array |
|
|
| Substantial content |
|
|
| "One man's ___ is another man's poison" |
|
|
| Butcher's offering |
|
|
| "If you don't eat your ___, you can't have any pudding" |
|
|
| Potatoes accompaniment |
|
|
| Food for a carnivore |
|
|
| Ham or lamb |
|
|
| Stuff in a locker |
|
|
| Substantial content |
|
|
| Essence |
|
|
| Contents of some lockers |
|
|
| Vegetarian's bane |
|
|
| Substantial portion |
|
|
| Vegan no-no |
|
|
| Substance |
|
|
| Pith |
|
|
| It's eschewed by vegans |
|
|
| Gist or substance |
|
|
| Vegan no-no |
|
|
| Substance |
|
|
| Vegetarians don't chew it, they eschew it |
|
|
| Vegetarians avoid it |
|
|
| Substance |
|
|
| Carnivore's need |
|
|
| Butcher's stock |
|
|
| What carnivores eat |
|
|
| Nitty-gritty |
|
|
| ___ wagon (ambulance, in slang) |
|
|
| Something verboten to a vegetarian |
|
|
| Ham, lamb, or Spam |
|
|
| Nutshell contents |
|
|
| Word after red or dead |
|
|
| Butcher's stock |
|
|
| Carnivore's diet |
|
|
| Nut center |
|
|
| Kernel |
|
|
| Substance |
|
|
| Heart |
|
|
| Lenten pie's lack |
|
|
| Mr. Loaf, to his friends? |
|
|
| See 1-Across |
|
|
| Stuff in a locker |
|
|
| Chuck, say |
|
|
| Ham or lamb |
|
|
| Vegan's taboo |
|
|
| Gorillas don't eat it |
|
|
| Carnivore's diet |
|
|
| It's verboten to a vegan |
|
|
| Essence |
|
|
| Nut part |
|
|
| Carnivore's diet |
|
|
| Deli offering |
|
|
| Substance |
|
|
| Substance that can come before the first word of 20-, 31-, 41-, and 55-Across |
|
|
| Vegans eschew it |
|
|
| Word with ball or hook |
|
|
| Veal or venison |
|
|
| Carnivore's diet |
|
|
| Deli offering |
|
|
| Substance |
|
|
| Nut center |
|
|
| Entree item, often |
|
|
| Crux |
|
|
| Word with head or ball |
|
|
| Essence |
|
|
| Ham, e.g. |
|
|
| Goes with potatoes |
|
|
| Substantive part |
|
|
| SPAM, ham or lamb, e.g. |
|
|
| Beef, e.g. |
|
|
| Butcher's stock |
|
|
| Chops and steaks |
|
|
| It's verboten to a vegetarian |
|
|
| Meal for a carnivore |
|
|
| 7-Down product |
|
|
| Potatoes' companion |
|
|
| Headcheese, essentially |
|
|
| Carnivore's need |
|
|
| Beef or bacon |
|
|
| Carnivore's intake |
|
|
| Spam, e.g. |
|
|
| 7-Down product |
|
|
| Ham, e.g. |
|
|
| Essence |
|
|
| Vegan's no-no |
|
|
| Entree item, often |
|
|
| Partner of potatoes |
|
|
| Ham or hamburger, e.g. |
|
|
| Butcher's wares |
|
|
| Barbecue fare |
|
|
| Butcher's stock |
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| Part of the Atkins diet |
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| Substantive part |
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| Tyrannosaur's diet |
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| Makeup of some loaves |
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| Flexitarian's occasional fare |
|
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| Main point |
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| Partner of potatoes |
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| What vegetarians eschew |
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| Ball or head starter |
|
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| It's in a nutshell |
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| Matter of course? |
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| Ravioli filling, perhaps |
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| Butcher's inventory |
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| Gist |
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| __ and potatoes |
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| Butcher's stock |
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| Sum and substance |
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| One protein source |
|
|
| Barbecue fare |
|
|
| Heart of the matter |
|
|
| Beef, e.g. |
|
|
| The important part |
|
|
| Charcuterie offering |
|
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| Food group |
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| Cold cuts |
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| Crux |
|
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| Ham or hamburger |
|
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| 5-Down, e.g. |
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| Cold cuts, e.g. |
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| Cold cuts |
|
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| Ham or lamb |
|
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| Pith |
|
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| Answer to the riddle "If a butcher is six feet tall, has a 34-inch waist, and wears size 12 shoes, what does he weigh?" |
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| Substance |
|
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| Food for a carnivore |
|
|
| Word with head or hook |
|
|
| Vegans avoid it |
|
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| Vegan's taboo |
|
|
| Potatoes' partner |
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| Substantive content |
|
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| Ham or lamb |
|
|
| Ham or hamburger |
|
|
| Potatoes' partner |
|
|
| Heart and soul |
|
|
| Ham or hamburger |
|
|
| Charcuterie offering |
|
|
| Potatoes partner |
|
|
| Ham or hamburger |
|
|
| Potatoes' partner |
|
|
| Nut part |
|
|
| Nut's center |
|
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| Chops, e.g. |
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| Spam, e.g. |
|
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| Edible flesh |
|
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| Contents of some lockers |
|
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| Potatoes' partner |
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| 32 Down, e.g. |
|
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| Butcher's area of expertise |
|
|
| With 53-Across, a cleaver |
|
|
| Vegan's no-no |
|
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| Potatoes partner |
|
|
| Herbivores avoid it |
|
|
| Butcher's goods |
|
|
| Ham, lamb, or Spam |
|
|
| Steaks and chops |
|
|
| Heart of the matter |
|
|
| Potatoes' partner |
|
|
| Nut center |
|
|
| Crux |
|
|
| Steaks and chops |
|
|
| Heart of the matter |
|
|
| Vegan's no-no |
|
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| Ribs and such |
|
|
| Entree item |
|
|
| Potato complement |
|
|
| Carnivore's choice |
|
|
| Heart of the matter |
|
|
| Menu selection |
|
|
| Spam, ham or lamb |
|
|
| Potatoes' partner |
|
|
| Gist of the matter |
|
|
| Head start |
|
|
| Potatoes accompaniment |
|
|
| Butcher's stock |
|
|
| Veal, e.g. |
|
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| Main point |
|
|
| Carnivore's diet |
|
|
| Butcher's offering |
|
|
| Vegetarians eschew it (NOT chew it) |
|
|
| Ravioli filler |
|
|
| Singer Loaf |
|
|
| Item vegans eschew |
|
|
| Ribs and such |
|
|
| Word with head or hooks |
|
|
| Nitty-gritty |
|
|
| Gist or substance |
|
|
| Nitty-gritty |
|
|
| Potatoes' partner |
|
|
| Protein source |
|
|
| Rocker ___ Loaf |
|
|
| Substance or gist |
|
|
| Steaks |
|
|
| "One man's ___ ..." |
|
|
| Butcher's sale |
|
|
| Potatoes table mate |
|
|
| Hormel offering |
|
|
| Partner of potatoes |
|
|
| Chops, e.g. |
|
|
| Important point |
|
|
| Pith |
|
|
| Stew ingredient |
|
|
| Vegetarian's no-no |
|
|
| Substance |
|
|
| Headcheese, e.g. |
|
|
| Essence |
|
|
| Essential point |
|
|
| Entree item |
|
|
| Butcher's wares |
|
|
| Carnivore's quest |
|
|
| Veal, for one |
|
|
| Mutton or venison |
|
|
| Stew ingredient |
|
|
| Butcher's concern |
|
|
| Butcher's wares |
|
|
| Companion of potatoes |
|
|
| Heart and soul |
|
|
| Batting order word |
|
|
| Ham, lamb or Spam |
|
|
| Venison or veal |
|
|
| Butcher's buy |
|
|
| Nut's best part |
|
|
| Flesh |
|
|
| Quintessence |
|
|
| Sausage, e.g. |
|
|
| Stew ingredient |
|
|
| Kind of ball |
|
|
| Headcheese, e.g. |
|
|
| Couscous ingredient |
|
|
| Food eschewed by a vegetarian |
|
|
| Pork or beef |
|
|
| Gist of the matter |
|
|
| Jerky, e.g. |
|
|
| An anagram for team |
|
|
| Vegetarian's anathema |
|
|
| Ball preceder |
|
|
| Pecan pith |
|
|
| Another man's poison |
|
|
| Ball or head leader |
|
|
| Kernel |
|
|
| Essentials |
|
|
| Another man's poison |
|
|
| Anathema to vegetarians |
|
|
| Steak or chop |
|
|
| Mutton, e.g. |
|
|
| Protein source |
|
|
| Frequent entree |
|
|
| Bully or jerky |
|
|
| Hamburger, e.g. |
|
|
| Good source of protein |
|
|
| Veal, e.g. |
|
|
| Brisket, e.g. |
|
|
| Headcheese |
|
|
| Table staple |
|
|
| Food for carnivores |
|
|
| Fido's favorite food |
|
|
| Gist, as of a story |
|
|
| What "some hae" |
|
|
| Turkey or chicken |
|
|
| Kind of course |
|
|
| Vegetarian's taboo |
|
|
| Word with grinder or packer |
|
|
| ___ and potatoes |
|
|
| Beef, e.g. |
|
|
| Essential content |
|
|
| One man's ___ . . . |
|
|
| Main dish, often |
|
|
| Lamb or ham |
|
|
| Sweet ___ (candy) |
|
|
| Menu item |
|
|
| Food |
|
|
| H.C.L. item |
|
|
| Dinner course |
|
|
| Meal course |
|
|
| Venison. |
|
|
| Steaks and chops. |
|
|
| See 115 Down |
|
|
| Gist, as of a story. |
|
|
| Beef |
|
|
| Substance. |
|
|
| Turkey. |
|
|
| Mutton |
|
|
| In-a-nutshell item. |
|
|
| Housewife's buy. |
|
|
| Cutlets. |
|
|
| Dinner dish. |
|
|
| Edible part. |
|
|
| Essence. |
|
|
| Kernel. |
|
|
| Part of a nut. |
|
|
| Dinner course. |
|
|
| Carnivore's quest. |
|
|
| Part of 19 Across. |
|
|
| Shoulder of lamb, for example. |
|
|
| Food. |
|
|
| Chops. |
|
|
| Viands. |
|
|
| Solid substance. |
|
|
| Hash ingredient. |
|
|
| Sirloin. |
|
|
| Chuck, for instance. |
|
|
| The kernel. |
|
|
| Food in general. |
|
|
| Solid food. |
|
|
| The entree, usually. |
|
|
| Victuals. |
|
|
| Viand. |
|
|
| Main course. |
|
|
| Entree. |
|
|
| Source of niacin. |
|
|
| Pemmican. |
|
|
| Carnivore's diet. |
|
|
| Something one especially enjoys: Slang. |
|
|
| Shipment from Argentina. |
|
|
| Heart of the matter. |
|
|
| Pièce de résistance. |
|
|
| Problem on agenda of 10 Down. |
|
|
| Shaw didn't eat it. |
|
|
| Argentine export. |
|
|
| Edible part of a lobster. |
|
|
| Crux of the price control problem. |
|
|
| Major item in everyone's budget. |
|
|
| Export of Argentina. |
|
|
| Export from Argentina. |
|
|
| High-priced food. |
|
|
| Rationed food. |
|
|
| Scarce item of food. |
|
|
| One of the rationed foods. |
|
|
| Orderly. |
|
|
| Burrito filling |
|
|
| Subway selection |
|
|