| Iranian grain dish: 2 wds. |
Commuter |
08 Apr 2025 |
| Dish often served with kebabs |
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| Less spicy relative of biryani |
USA Today |
18 May 2022 |
| Side dish that might use basmati |
USA Today |
08 May 2022 |
| Starchy side often cooked in broth |
Universal |
12 Jun 2021 |
| Dish with a seasoned broth |
USA Today |
14 Jun 2018 |
| Dish with a seasoned broth |
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| Side dish cooked in a seasoned broth |
USA Today |
22 Jun 2017 |
| Side dish cooked in a seasoned broth |
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| One side of the Mideast |
New York Times |
01 Jan 2016 |
| One side of the Mideast |
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| Dish cooked in seasoned broth |
LA Times Daily |
19 Dec 2015 |
| Grainy course |
LA Times Daily |
17 May 2015 |
| Grainy course |
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| Dish cooked in seasoned broth |
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| Alternative to potatoes, perhaps |
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| Side dish with kibbeh |
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| Near East product |
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| Scampi side |
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| Alternative to potatoes |
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| Damascus dish |
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| Alternative to potatoes |
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| Baked potato alternative |
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| Alternative to a baked potato |
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