Some food bank cans |
USA Today |
04 Feb 2024 |
Mulligatawny and gazpacho, e.g. |
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Minestrone & chowder |
Commuter |
11 Dec 2023 |
Bisque and borscht |
Newsday |
22 Oct 2023 |
Meal starters |
Eugene Sheffer |
10 Feb 2023 |
Intro courses? |
Universal |
04 Dec 2022 |
Tomato and split pea, for two |
Wall Street Journal |
24 Oct 2022 |
Bisque and chowder, e.g. |
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Minestrone and chowder |
LA Times Daily |
28 Jun 2022 |
Three grand ___ (term that includes borscht and tom yum) |
USA Today |
16 Mar 2022 |
Dishes like lablabi |
USA Today |
19 Feb 2022 |
Diner menu section |
Wall Street Journal |
10 Oct 2021 |
Diner bowlfuls |
Thomas Joseph |
09 Aug 2021 |
Jazzes (up) |
Newsday |
10 Apr 2021 |
Miso and udon dishes |
Universal |
23 Mar 2021 |
Bun bo hue and borscht, for two |
USA Today |
13 Nov 2020 |
"___ on!" ("Come and get it!") |
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'___ on!' ('Come and get it!') |
New York Times |
25 Oct 2019 |
Progresso products |
Universal |
18 Sep 2019 |
Borscht and gazpacho |
Universal |
11 Sep 2019 |
Intro courses? |
New York Times |
01 Feb 2019 |
Borscht and gazpacho |
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Progresso products |
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Intro courses? |
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Progresso array |
Wall Street Journal |
12 Dec 2018 |
Progresso array |
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Meals in bowls |
Universal |
09 May 2017 |
Stock options? |
The Washington Post |
04 Mar 2017 |
Stock options? |
LA Times Daily |
04 Mar 2017 |
Diner listing |
Newsday |
02 Feb 2017 |
Stock options? |
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Meals in bowls |
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Line from Progresso |
The Chronicle of Higher Education |
02 Dec 2016 |
Diner bowlfuls |
Thomas Joseph |
17 Oct 2016 |
"__ on!": "Dinner!" |
LA Times Daily |
01 Feb 2016 |
Line from Progresso |
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"__ on!": "Dinner!" |
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Liquid courses |
LA Times Daily |
13 Dec 2015 |
Diner selections |
Newsday |
28 May 2015 |
First courses |
Newsday |
12 Apr 2015 |
Liquid courses |
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Diner selections |
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First courses |
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Gazpacho and madrilène |
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Minestrone and gazpacho |
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Campbell's line |
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Campbell's line |
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Tomato and vegetable |
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Winter warmers |
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Menu section |
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Tureen fillers |
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Pottages |
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Borscht and bisque |
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First courses |
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Thermos lunches |
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Tomato and chicken noodle |
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Tureen fillers |
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Tureen fillers |
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Minestrone and chicken noodle |
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Menu heading |
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Bisques, e.g. |
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Stock options? |
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Supper starters |
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Jazzes (up) |
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Menu heading |
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Bisques, e.g. |
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Menu heading |
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Stock options? |
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Campbell creations |
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Minestrone and more |
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Adds power to, with "up" |
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Entree lead-ins, maybe |
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Ladle servings |
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Progresso products |
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Stock--base offerings |
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Hot items for colds |
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Bisque and borscht |
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Consommé and broth |
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Turtle and oxtail |
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Chowder and vichyssoise |
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Pea and bean |
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Split-pea and tomato |
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Second courses |
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First-course items |
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Heavy fogs |
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___ up (increases power) |
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Menu entries |
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Pepper pot and others. |
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Menu items. |
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Menu category. |
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Madrilene and others. |
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Bisque and Vichyssoise. |
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Chowders. |
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Oxtail and turtle. |
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Bisques. |
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Pottage and pepper pot. |
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Liquid lunches |
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