| Clue | Source | Date |
|---|---|---|
| A large escalope of veaL coated in egg and breadcrumbs (6.9) | ||
| Veal cutlet dressed with breadcrumbs and eggs | The Telegraph General Knowledge | 11 Nov 2019 |
| MAIN COURSE | Newsday | 01 Jul 2016 |
| Viennese cutlet | Universal | 16 Dec 2015 |
| Viennese cutlet | ||
| Traditional Austrian dish | ||
| Traditional Austrian dish | ||
| German dish | ||
| Breaded dish | ||
| Dish akin to cotoletta alla milanese | ||
| Traditional Austrian dish | ||
| Kind of cutlet | ||
| MAIN COURSE | ||
| Veal cutlet style | ||
| Austrian entree | ||
| Specialty on an Innsbruck menu |