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A sauce made of clarified butter emulsified in egg yolks and white wine vinegar (9) Crossword Clue
Here is the answer for the crossword clue A sauce made of clarified butter emulsified in egg yolks and white wine vinegar (9) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 9 letters. We think the likely answer to this clue is BEARNAISE.
Crossword Answer For A sauce made of clarified butter emulsified in egg yolks and white wine vinegar (9):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | BEARNAISE A sauce made of clarified butter emulsified in egg yolks and white wine vinegar (9) | (9) | ||
| 6% | GHEE Clarified butter | (4) | Universal | Sep 28, 2025 |
| 5% | TEMPERA Egg yolk paint | (7) | The Times Concise | Sep 25, 2025 |
| 5% | VITELLI Yolks of eggs | (7) | The Times Specialist Sunday | Jun 15, 2025 |
| 5% | HOLLANDAISE Creamy sauce of melted butter, egg yolks and vinegar (11) | (11) | ||
| 4% | ASTI Sparkling white wine | (4) | The Telegraph Cross Atlantic | Sep 24, 2025 |
| 4% | CHABLIS Dry white burgundy wine | (7) | The Times Specialist | Sep 22, 2025 |
| 4% | ZABAGLIONE Light foamy dessert made of egg yolks, sugar and marsala (10) | (10) | Mirror Quiz | Sep 12, 2025 |
| 4% | SAUTERNE White wine named for a region in France | (8) | New York Times | Sep 7, 2025 |
| 4% | OIL __ and vinegar | (3) | Commuter | Sep 5, 2025 |
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We found 40 solutions for A sauce made of clarified butter emulsified in egg yolks and white wine vinegar (9). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is BEARNAISE.
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