A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5) Crossword Clue

Here is the answer for the crossword clue A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 10 letters. We think the likely answer to this clue is STEAKDIANE.

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Crossword Answer For A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% STEAKDIANE A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5) (10)
4% SATAY Skewered dish served with peanut sauce (5) New York Times Oct 14, 2025
4% SAUTEED Quickly fried in a pan (7) USA Today Sep 18, 2025
4% SAUTES Pan-fries (6) Newsday Jul 27, 2025
3% FRITOPIE Chili dish served in a corn chip bag (8) LA Times Daily Oct 15, 2025
3% ANISEED Flavouring of sambuca (7) The Telegraph Quick Oct 13, 2025
3% TACOSALAD Tex-Mex dish served in a bowl (9) Universal Oct 11, 2025
3% BRIE Cheese sometimes served baked (4) The Telegraph Cross Atlantic Oct 4, 2025
3% TACO Mexican dish served in a tortilla (4) (4) Mirror Classic Oct 4, 2025
3% SESAMENOODLES Asian dish served warm or cold (13) Eugene Sheffer Oct 1, 2025
A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5) Crossword Clue
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We found 40 solutions for A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is STEAKDIANE.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for A sometimes flambeed dish of pan-fried fillet or tenderloin of beef served in a roux or veloute flavoured with Worcester sauce (5,5).