Order by:
Rank
|
|||
Rank
|
Length
|
Word | Clue |
---|---|---|---|
94% | 5 | GUMBO | Cajun stew |
37% | 4 | OKRA | Cajun stew ingredient |
33% | 8 | ETOUFFEE | Cajun stew over rice |
3% | 9 | CASSEROLE | Stew |
3% | 4 | FRET | Stew |
3% | 3 | POT | Stew holder |
3% | 3 | PEA | Stew sphere |
3% | 4 | FUME | Stew |
3% | 6 | HOTPOT | Lancashire stew |
2% | 8 | ADEQUATE | Cadet squad stew served without trimmings is enough |
2% | 5 | JAMBA | Meat-and-vegetables dish with Creole and Cajun varieties |
2% | 9 | JAMBALAYA | Meat-and-vegetables dish with Creole and Cajun varieties |
2% | 52 | NYTIMES CROSSWORD IN AUGMENTED REALITY ON INSTAGRAM | Meat-and-vegetables dish with Creole and Cajun varieties Crossword Clue |
2% | 13 | BOUILLABAISSE | British use a basil oil when cooking stew |
2% | 7 | PURITAN | Proper person wanting a turnip in a stew |
2% | 7 | CRABROE | Seafood delicacy in some tofu stew |
2% | 9 | PORTFOLIO | Wine following stew, something artistically put together |
2% | 6 | RAGOUT | Seasoned stew of vegetables |
2% | 5 | IRISH | Stew or coffee? |
2% | 5 | ADOBO | Vinegary stew of Filipino cuisine |