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Chef Lewis who wrote 'The Taste of Country Cooking' Crossword Clue
Here is the answer for the crossword clue Chef Lewis who wrote 'The Taste of Country Cooking' last seen in New York Times puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 4 letters. We think the likely answer to this clue is EDNA.
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Crossword Answer For Chef Lewis who wrote 'The Taste of Country Cooking':
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | EDNA Chef Lewis who wrote 'The Taste of Country Cooking' | (4) | New York Times | Aug 27, 2021 |
| 5% | BRAM Stoker who wrote Dracula | (4) | The Telegraph Cross Atlantic | Oct 1, 2026 |
| 5% | SAMIN Chef Nosrat who wrote the best seller "Salt Fat Acid Heat" | (5) | New York Times | Sep 27, 2026 |
| 5% | TONI Morrison who wrote "Sula" | (4) | New York Times Midi | Sep 26, 2026 |
| 5% | LAGASSE Chef with "New New Orleans"-style cooking | (7) | New York Times | Sep 20, 2026 |
| 5% | LEAH Lewis of "Matlock" | (4) | Wall Street Journal | Sep 19, 2026 |
| 5% | CHOI "The ___ of Cooking" (2025 book by a Korean-born chef) | (4) | Universal | Sep 17, 2026 |
| 5% | TRAITOR Person who is disloyal to a country | (7) | Puzzler Backwords | Sep 14, 2026 |
| 5% | CARL Sagan who wrote "Cosmos" | (4) | Eugene Sheffer | Sep 10, 2026 |
| 5% | SOUS Restaurant's __-chef | (4) | Newsday | Sep 3, 2026 |
Last appeared together with the following clues in New York Times puzzle
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We found 40 solutions for Chef Lewis who wrote 'The Taste of Country Cooking'. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is EDNA.
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