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Clear savoury jelly prepared from meat or fish stock, included in the 14th-century recipe collection Le Viandier (5) Crossword Clue
Here is the answer for the crossword clue Clear savoury jelly prepared from meat or fish stock, included in the 14th-century recipe collection Le Viandier (5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is ASPIC.
Crossword Answer For Clear savoury jelly prepared from meat or fish stock, included in the 14th-century recipe collection Le Viandier (5):
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40 Potential Answers:
Rank | Answer | Length | Source | Date |
---|---|---|---|---|
98% | ASPIC Clear savoury jelly prepared from meat or fish stock, included in the 14th-century recipe collection Le Viandier (5) | (5) | ||
4% | CONSOMME Clear soup made from meat or chicken stock (8) | (8) | Mirror Quiz | Aug 28, 2025 |
4% | TAME Insipid meat recipe (4) | (4) | Mirror Cryptic | Aug 27, 2025 |
4% | EEL Fish often jellied | (3) | ||
4% | SETS Prepares collections (4) | (4) | Mirror Cryptic | Jul 23, 2025 |
4% | SEAR A way to prepare meat | (4) | ||
4% | RIFLE Loot includes stock | (5) | ||
4% | WYCLIFFE 14th-century religious reformer (8) | (8) | ||
4% | PETRARCH 14th-century Italian poet | (8) | Eugene Sheffer | Jun 26, 2025 |
4% | AGAR A fish in jelly | (4) | The Telegraph Cryptic | Jun 16, 2025 |
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We found 40 solutions for Clear savoury jelly prepared from meat or fish stock, included in the 14th-century recipe collection Le Viandier (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is ASPIC.
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