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Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) Crossword Clue
Here is the answer for the crossword clue Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 10 letters. We think the likely answer to this clue is PEACHMELBA.
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Crossword Answer For Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | PEACHMELBA Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) | (10) | ||
| 5% | PEACHMELBAS Chef Auguste Escoffier creations | (11) | ||
| 4% | EXALTS Honours | (6) | The Telegraph Cross Atlantic | Oct 12, 2025 |
| 3% | ARTIE "The Sopranos" restaurateur | (5) | LA Times Mini | Oct 16, 2025 |
| 3% | EMUS Australian birds | (4) | Commuter | Oct 14, 2025 |
| 3% | EDIE Falco of "The Sopranos" | (4) | Wall Street Journal | Oct 13, 2025 |
| 3% | INSIGNIA Badges of honour (8) | (8) | The Guardian Quick | Oct 13, 2025 |
| 3% | GLORY Fame and honour (5) | (5) | The Sun Mini | Oct 12, 2025 |
| 3% | BRACCO Lorraine of "The Sopranos" | (6) | Wall Street Journal | Oct 11, 2025 |
| 3% | ENOKI Chef's mushroom | (5) | Wall Street Journal | Oct 11, 2025 |
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We found 40 solutions for Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is PEACHMELBA.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5).