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Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) Crossword Clue
Here is the answer for the crossword clue Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 10 letters. We think the likely answer to this clue is PEACHMELBA.
Crossword Answer For Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5):
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40 Potential Answers:
Rank | Answer | Length | Source | Date |
---|---|---|---|---|
98% | PEACHMELBA Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) | (10) | ||
5% | PEACHMELBAS Chef Auguste Escoffier creations | (11) | ||
4% | MBE It's an honour! | (3) | The Telegraph Cross Atlantic | Aug 17, 2025 |
3% | SEP August follower, for short | (3) | ||
3% | EDIE Falco of "The Sopranos" | (4) | Thomas Joseph | Sep 25, 2025 |
3% | PUDDING Dessert | (7) | Puzzler Backwords | Sep 20, 2025 |
3% | STRINE Australian pronunciation | (6) | The Telegraph Cross Atlantic | Sep 18, 2025 |
3% | APRON Chef's garment | (5) | The Telegraph Plusword | Sep 17, 2025 |
3% | DST August hrs. | (3) | Premier Sunday | Sep 14, 2025 |
3% | LEOS Early August babies | (4) | Universal | Sep 9, 2025 |
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We found 40 solutions for Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is PEACHMELBA.
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