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Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) Crossword Clue
Here is the answer for the crossword clue Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 10 letters. We think the likely answer to this clue is PEACHMELBA.
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Crossword Answer For Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | PEACHMELBA Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5) | (10) | ||
| 5% | PEACHMELBAS Chef Auguste Escoffier creations | (11) | ||
| 4% | TRUSTWORTHY Honourable | (11) | The Times Sunday Concise | Oct 26, 2025 |
| 4% | EXALTS Honours | (6) | The Telegraph Cross Atlantic | Oct 12, 2025 |
| 3% | PAN Chef's need | (3) | Wall Street Journal | Nov 26, 2025 |
| 3% | DIVA Star soprano | (4) | Commuter | Nov 24, 2025 |
| 3% | TOQUE Chef's hat | (5) | USA Today | Nov 24, 2025 |
| 3% | FETED Reportedly destined to be honoured | (5) | The Telegraph Cryptic | Nov 21, 2025 |
| 3% | TOQUES Lids for chefs | (6) | Wall Street Journal | Nov 19, 2025 |
| 3% | GENT Honourable man (4) | (4) | Mirror Quick | Nov 17, 2025 |
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We found 40 solutions for Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is PEACHMELBA.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Dessert invented by chef Auguste Escoffier at the Savoy Hotel to honour an Australian soprano (5,5).