Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5) Crossword Clue

Here is the answer for the crossword clue Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is BAKED.

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Crossword Answer For Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% BAKED Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5) (5)
7% SUNDAE Ice cream dessert (6) USA Today Dec 16, 2025
7% BAKEDALASKA Ice cream, cake and meringue dessert sometimes called omelette surprise (11) The Times Specialist Sunday Dec 7, 2025
6% SCONE Small ice cream cake (5) The Times Quick Cryptic Jan 3, 2026
6% BAKED ALASKA Cake and ice cream, covered in meringue and briefly placed in a hot oven (12) The Times Specialist Sunday Sep 4, 2022
5% GLACE French ice cream (5) LA Times Mini Jan 12, 2026
5% CONE Ice cream holder (4) The Telegraph Cross Atlantic Jan 10, 2026
5% ZOOM Move very quickly (4) The Times Concise Jan 8, 2026
5% AGAR Ice cream thickener (4) Newsday Jan 4, 2026
5% HOODS Oven covers (5) Premier Sunday Dec 21, 2025
Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5) Crossword Clue
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We found 40 solutions for Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is BAKED.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Dessert of cake topped with ice cream, covered with meringue then quickly browned in a very hot oven (5).