From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9) Crossword Clue

Here is the answer for the crossword clue From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 9 letters. We think the likely answer to this clue is CARBONARA.

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Crossword Answer For From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% CARBONARA From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9) (9)
4% PESTO Italian sauce (5) The Times Concise Jul 21, 2025
4% VITELLI Yolks of eggs (7) The Times Specialist Sunday Jun 15, 2025
4% PARMESAN Substitute for Pecorino Romano (8) USA Today Jan 29, 2025
4% ITALIANCHEESE Pecorino Romano, for one (13) Eugene Sheffer Feb 21, 2024
4% EWES Pecorino Romano source (4) Newsday Jul 20, 2019
3% GOAD Egg on (4) The Telegraph Cross Atlantic Sep 1, 2025
3% OVUM Egg (4) The Telegraph Quick Aug 31, 2025
3% MOLE Mexican sauce (4) Universal Aug 31, 2025
3% OAST Brewer's kiln (4) Eugene Sheffer Aug 28, 2025
From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9) Crossword Clue
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We found 40 solutions for From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is CARBONARA.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for From Italian for "charcoal kiln", a spaghetti sauce of pancetta, pecorino Romano and egg yolks enriched with cream (9).