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Fruit of the egg-plant, an important ingredient of the Mallorcan dish tumbet (9) Crossword Clue
Here is the answer for the crossword clue Fruit of the egg-plant, an important ingredient of the Mallorcan dish tumbet (9) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 9 letters. We think the likely answer to this clue is AUBERGINE.
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Crossword Answer For Fruit of the egg-plant, an important ingredient of the Mallorcan dish tumbet (9):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | AUBERGINE Fruit of the egg-plant, an important ingredient of the Mallorcan dish tumbet (9) | (9) | ||
| 5% | OMELETTE Egg dish | (8) | The Times Concise | May 9, 2026 |
| 5% | OMELET Egg dish such as tamagoyaki | (6) | USA Today | Apr 6, 2026 |
| 5% | BERRY Fruit bowl ingredient | (5) | New York Times Midi | Mar 14, 2026 |
| 4% | INS Important contacts | (3) | New York Times | May 13, 2026 |
| 4% | STATURE Level of importance | (7) | LA Times Daily | May 12, 2026 |
| 4% | FOO Egg ___ yung (Chinese dish) | (3) | ||
| 4% | PROD Egg on | (4) | LA Times Daily | May 7, 2026 |
| 4% | UNO Important "numero" | (3) | ||
| 4% | SOY Ingredient in many plant-based meats | (3) | New York Times Midi | May 1, 2026 |
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We found 40 solutions for Fruit of the egg-plant, an important ingredient of the Mallorcan dish tumbet (9). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is AUBERGINE.
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