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In baking, made to ferment and rise, usually with yeast Crossword Clue
Here is the answer for the crossword clue In baking, made to ferment and rise, usually with yeast last seen in Times Specialist Sunday puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 8 letters. We think the likely answer to this clue is LEAVENED.
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Crossword Answer For In baking, made to ferment and rise, usually with yeast:
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | LEAVENED In baking, made to ferment and rise, usually with yeast | (8) | The Times Specialist Sunday | Oct 5, 2025 |
| 5% | RISES Reacts to yeast | (5) | USA Today | Oct 13, 2025 |
| 5% | FOIEGRAS Delicacy usually made by gavage | (8) | The Atlantic | Oct 12, 2025 |
| 5% | CERAMIC Made from baked clay | (7) | The Times Concise | Aug 25, 2025 |
| 5% | BARMS Fermenting yeasts | (5) | ||
| 5% | BARM Fermenting yeast | (4) | ||
| 4% | ASCENT Rise | (6) | LA Times Daily | Oct 21, 2025 |
| 4% | OVEN Baking device | (4) | Commuter | Oct 21, 2025 |
| 4% | SODA (Baking [?) jerk] | (4) | USA Today Quick | Oct 20, 2025 |
| 4% | HABIT Usual practice | (5) | Commuter | Oct 15, 2025 |
Last appeared together with the following clues in Times Specialist Sunday puzzle
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We found 40 solutions for In baking, made to ferment and rise, usually with yeast. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is LEAVENED.
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