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Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) Crossword Clue
Here is the answer for the crossword clue Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is PALMOIL.
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Crossword Answer For Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | PALMOIL Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) | (7) | ||
| 4% | AURIC Derived from gold | (5) | New York Times | Jan 4, 2026 |
| 4% | ACRE Unit derived from ploughability | (4) | The Telegraph Cross Atlantic | Jan 2, 2026 |
| 4% | PALEO Diet that shuns processed foods | (5) | LA Times Daily | Dec 22, 2025 |
| 4% | ARGANOIL Plant-based shampoo ingredient | (8) | Eugene Sheffer | Dec 19, 2025 |
| 4% | TINCAN Airtight receptacle for processed foods (3,3) | (6) | Puzzler | Dec 13, 2025 |
| 4% | STEM Derive (from) | (4) | Newsday | Dec 11, 2025 |
| 4% | SAFFRON Spice derived from the crocus | (7) | The Telegraph Cross Atlantic | Dec 7, 2025 |
| 4% | EPONYM Word derived from a name | (6) | Newsday | Dec 7, 2025 |
| 4% | GRO Miracle-___ (plant food) | (3) |
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We found 40 solutions for Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is PALMOIL.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3).