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Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) Crossword Clue
Here is the answer for the crossword clue Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is PALMOIL.
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Crossword Answer For Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | PALMOIL Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3) | (7) | ||
| 4% | RADON Gas derived from uranium | (5) | Newsday | May 6, 2026 |
| 4% | MACHO Ultra-manly | (5) | New York Times Midi | May 5, 2026 |
| 4% | SOLAR Derived from the sun | (5) | Commuter | May 2, 2026 |
| 4% | BERRY Fruit bowl ingredient | (5) | New York Times Midi | Mar 14, 2026 |
| 3% | AUBERGE Plant-based food abandoned by popular French eatery | (7) | The Times Cryptic | Jun 2, 2026 |
| 3% | LOT "That's a ___ to process" | (3) | The Atlantic | May 28, 2026 |
| 3% | STEP Part of a process | (4) | Commuter | May 26, 2026 |
| 3% | PECHE Fruit from an Orléans orchard | (5) | Wall Street Journal | May 23, 2026 |
| 3% | EMUOIL Skin care product derived from bird fat | (6) | Wall Street Journal | May 21, 2026 |
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We found 40 solutions for Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is PALMOIL.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Ingredient of ultra-processed foods derived from the mesocarp of the fruit of plants of the genus Elaeis (4,3).