Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7) Crossword Clue

Here is the answer for the crossword clue Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is SALSIFY.

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Crossword Answer For Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% SALSIFY Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7) (7)
5% CAPER Spiny, Mediterranean plant with edible flower buds (5) (5) Mirror Quiz Oct 8, 2026
5% SEAGRAPES Edible algae, also called "green caviar" (9) The Telegraph Cross Atlantic Oct 3, 2026
5% LEEK Long vegetable (4) The Telegraph Quick Sep 20, 2026
4% TURNIP White swede-like vegetable (6) Puzzler Backwords Nov 12, 2026
4% RAWBAR Venue for shucked oysters (6) LA Times Daily Nov 12, 2026
4% STRINGBEANS Long, edible pods: 2 wds. (11) Commuter Nov 11, 2026
4% VETCH Common -, plant also called tare used as silage or fodder for animals (5) (5) Mirror Quiz Nov 10, 2026
4% EIGHTBIT Genre also called chiptune (8) USA Today Nov 6, 2026
4% POWERPOINT Microsoft's "slideshow" software that is also called a "PPT" (10)
Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7) Crossword Clue
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We found 40 solutions for Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is SALSIFY.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Mediterranean plant also called the vegetable oyster which has a long white edible taproot (7).