National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6) Crossword Clue

Here is the answer for the crossword clue National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 6 letters. We think the likely answer to this clue is KIMCHI.

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Crossword Answer For National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% KIMCHI National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6) (6)
5% GREENS Vegetables such as peas and cabbages (6) The Times Concise Jan 24, 2026
5% SEOUL South Korea's capital (5) Commuter Jan 15, 2026
5% SLAW Cabbage dish (4) Universal Dec 29, 2025
4% EVEN Steady, consistent (4) The Times Concise Feb 20, 2026
4% SEAKALE Coastal cabbage? (7) The Telegraph Cross Atlantic Feb 15, 2026
4% AGE Ferment, perhaps (3) LA Times Daily Feb 14, 2026
4% SAMOA South Pacific island nation (5) Newsday Feb 10, 2026
4% AIOLI Garlic mayo (5) Premier Sunday Feb 1, 2026
4% COLD Chilly (4) Commuter Jan 30, 2026
National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6) Crossword Clue
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We found 40 solutions for National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is KIMCHI.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for National dish of South Korea, consisting of cabbage and other vegetables fermented with garlic, chillies etc. (6).