Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8) Crossword Clue

Here is the answer for the crossword clue Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 8 letters. We think the likely answer to this clue is BALSAMIC.

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Crossword Answer For Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% BALSAMIC Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8) (8)
5% PANETTONE Rich Italian bread traditionally eaten at Christmas (9) The Times Specialist Dec 8, 2025
4% POOR Far from rich (4)
4% RAGS From ___ to riches (4) New York Times Feb 9, 2026
4% AGES Matures (4) USA Today Feb 7, 2026
4% ADULT Mature (5) Puzzler Backwords Feb 5, 2026
4% MONTHLY Twelve times per year (7) The Telegraph Cross Atlantic Feb 2, 2026
4% ANNI Years, in Italian (4) LA Times Daily Feb 1, 2026
4% CASK Barrel (4) The Telegraph Cross Atlantic Jan 27, 2026
4% KEG Barrel (3) The Telegraph Cross Atlantic Jan 21, 2026
Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8) Crossword Clue
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We found 40 solutions for Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is BALSAMIC.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Rich dark Italian vinegar traditionally made from the must of grapes matured in wooden barrels for at least twelve years (8).