The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable Crossword Clue

Here is the answer for the crossword clue The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 6 letters. We think the likely answer to this clue is CELERY.

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Crossword Answer For The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable:

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40 Potential Answers:

RankAnswerLengthSourceDate
98% CELERY The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable (6)
4% BEETROOT Salad vegetable (8) The Telegraph Quick Jul 4, 2025
3% ENDIVE Curly-leaved salad plant (6) The Times Concise Oct 15, 2025
3% CHARD Vegetable initially cooked very much al dente (5) The Times Quick Cryptic Oct 15, 2025
3% COBB ___ salad (4) LA Times Mini Oct 12, 2025
3% BROCCOLI Vegetable (8) The Telegraph Quick Oct 10, 2025
3% RHUBARB Plant with edible acid-tasting leafstalks (7) The Times Concise Oct 9, 2025
3% SUGARBEET Urge beast to cook plant (5,4) (9) Mirror Cryptic Oct 9, 2025
3% OIL Lubricant liquid used in cooking (3)
3% REIN Free ____, carte blanche (4) The Telegraph Cross Atlantic Oct 6, 2025
The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable Crossword Clue
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We found 40 solutions for The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is CELERY.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for The umbelliferous plant Apium graveolens dulce, whose blanched leafstalks are used in salads or cooked as a vegetable.