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Vegetable often used in eastern European cuisine (8) Crossword Clue
Here is the answer for the crossword clue Vegetable often used in eastern European cuisine (8) last seen in Puzzler puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 8 letters. We think the likely answer to this clue is BEETROOT.
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Crossword Answer For Vegetable often used in eastern European cuisine (8):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | BEETROOT Vegetable often used in eastern European cuisine (8) | (8) | Puzzler | Dec 24, 2023 |
| 8% | OKRAS Vegetables in Cajun cuisine | (5) | New York Times | Nov 6, 2025 |
| 7% | GEORGIA Eastern European country | (7) | The Times Concise | Nov 15, 2025 |
| 7% | SLAV Eastern European | (4) | Newsday | Oct 14, 2025 |
| 6% | EEL "Slippery" fish used in Japanese cuisine | (3) | ||
| 6% | THAI Bangkok cuisine | (4) | ||
| 6% | MEX Tex-___ cuisine | (3) | ||
| 6% | TARO Root vegetable used for poi | (4) | New York Times | Nov 24, 2025 |
| 6% | ONION Vegetable often cut into rings | (5) | ||
| 6% | UBE Purple yam used in Filipino cuisine | (3) | Universal | Nov 13, 2025 |
Last appeared together with the following clues in Puzzler puzzle
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We found 40 solutions for Vegetable often used in eastern European cuisine (8). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is BEETROOT.
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