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Vegetable protein developed from fungus used in cooking as a meat substitute (5) Crossword Clue
Here is the answer for the crossword clue Vegetable protein developed from fungus used in cooking as a meat substitute (5) last seen in Mirror Quiz puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is QUORN.
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Crossword Answer For Vegetable protein developed from fungus used in cooking as a meat substitute (5):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | QUORN Vegetable protein developed from fungus used in cooking as a meat substitute (5) | (5) | Mirror Quiz | May 13, 2026 |
| 7% | SOYA Meat substitute | (4) | Puzzler Backwords | Sep 18, 2026 |
| 6% | STEW Slow-cooked meat and vegetable dish | (4) | ||
| 6% | SEITAN Meat substitute made from gluten | (6) | Universal | Aug 25, 2026 |
| 5% | JACKFRUIT Tropical tree whose product is sometimes used as a meat substitute | (9) | New York Times | Sep 28, 2026 |
| 5% | DELI Shop selling cooked meats (4) | (4) | Mirror Classic | Sep 24, 2026 |
| 5% | ASPIC Savoury jelly based on meat or fish stock used as a mould for meat or vegetables (5) | (5) | Mirror Quiz | Sep 20, 2026 |
| 5% | INLIEU As a substitute, with "of" | (6) | The Telegraph Cross Atlantic | Sep 17, 2026 |
| 5% | OKRA Vegetable in Creole cooking | (4) | New York Times Midi | Sep 16, 2026 |
| 5% | LARD Fat used for cooking | (4) | The Telegraph Mini | Sep 6, 2026 |
Last appeared together with the following clues in Mirror Quiz puzzle
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We found 40 solutions for Vegetable protein developed from fungus used in cooking as a meat substitute (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is QUORN.
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