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___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) Crossword Clue
Here is the answer for the crossword clue ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is SOLANGE.
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Crossword Answer For ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | SOLANGE ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) | (7) | ||
| 5% | MOLIERE 17th-century French playwright | (7) | The Times Concise | Jun 30, 2026 |
| 4% | AUBREY Actress Plaza named for a Bread song | (6) | USA Today | Jul 11, 2026 |
| 4% | ELLE Magazine whose name means "she" in French | (4) | New York Times Midi | Jul 9, 2026 |
| 4% | EURO French bread? | (4) | The Telegraph Cross Atlantic | Jun 16, 2026 |
| 4% | PAIN French bread | (4) | LA Times Daily | Jun 7, 2026 |
| 4% | DUVET Bedspread whose name is French for "down" | (5) | New York Times Midi | Jun 2, 2026 |
| 4% | KOTEX Big name in menstrual products | (5) | The Atlantic | May 27, 2026 |
| 4% | NILLAWAFERS Nabisco product whose name was shortened in 1967 | (11) | Universal | May 4, 2026 |
| 4% | SANG Named names | (4) | New York Times | May 3, 2026 |
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We found 40 solutions for ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is SOLANGE.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7).