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___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) Crossword Clue
Here is the answer for the crossword clue ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is SOLANGE.
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Crossword Answer For ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | SOLANGE ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7) | (7) | ||
| 5% | DODO Bird that became extinct in the 17th century | (4) | Universal | Aug 23, 2026 |
| 4% | MADEITBIG Became a household name, say | (9) | New York Times | Sep 12, 2026 |
| 4% | NAAN Bread with a palindromic name | (4) | Universal | Sep 10, 2026 |
| 4% | RUFF 17th-century collar | (4) | Puzzler Backwords | Sep 9, 2026 |
| 4% | EURO French bread? | (4) | New York Times | Aug 27, 2026 |
| 4% | PIAF Singer whose last name means "sparrow" in French | (4) | The Washington Post Mini | Aug 19, 2026 |
| 4% | SANG Named names | (4) | New York Times | Aug 9, 2026 |
| 4% | REMBRANDT 17th-century Dutch old master | (9) | The Times Concise | Aug 8, 2026 |
| 4% | LACROSSE Sport whose name derives from "hooked stick" in French | (8) | The Times Specialist Sunday | Aug 2, 2026 |
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We found 40 solutions for ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is SOLANGE.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for ___ Luyon, 17th Century French baker whose Anglicised name, Sally Lunn, became the name of a bread product (7).