Search Answers
Search Crossword Answers
Attractive food finishing off jelly (5) Crossword Clue
Here is the answer for the crossword clue Attractive food finishing off jelly (5) last seen in Puzzler Cryptic puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is DISHY.
Crossword Answer For Attractive food finishing off jelly (5):
You can click on thetiles to reveal letter by letter before uncovering the full solution.
40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | DISHY Attractive food finishing off jelly (5) | (5) | Puzzler Cryptic | Jul 14, 2024 |
| 9% | EAT Finish off, as food | (3) | ||
| 7% | ATE Finished off | (3) | Thomas Joseph | Aug 28, 2025 |
| 7% | OWNED Finished paying off | (5) | ||
| 6% | END Finish | (3) | Thomas Joseph | Sep 16, 2025 |
| 6% | PRETTIER More attractive | (8) | The Telegraph Quick | Sep 16, 2025 |
| 6% | ENDUP Finish | (5) | Thomas Joseph | Sep 15, 2025 |
| 6% | SET Solidify, as strawberry jelly | (3) | ||
| 6% | ROUNDROBINS Finish off fliers for sports tournaments | (11) | The Telegraph Cryptic | Sep 12, 2025 |
| 6% | WRAPUP Finish | (6) | Eugene Sheffer | Sep 12, 2025 |
Last appeared together with the following clues in Puzzler Cryptic puzzle
Fresh Clues From Recent Puzzles
Your Crossword Clues FAQ Guide
We found 40 solutions for Attractive food finishing off jelly (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is DISHY.
With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.
With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Attractive food finishing off jelly (5).