Fake cured meat put behind last of packets (4) Crossword Clue

Here is the answer for the crossword clue Fake cured meat put behind last of packets (4) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 4 letters. We think the likely answer to this clue is SHAM.

Today's Mini Crossword

Like NYT Mini, but free. Forever. No playwall.

See results below advertisement

Crossword Answer For Fake cured meat put behind last of packets (4):

You can click on thetiles to reveal letter by letter before uncovering the full solution.

advertisement

40 Potential Answers:

RankAnswerLengthSourceDate
98% SHAM Fake cured meat put behind last of packets (4) (4)
6% SALAMI Italian cured meat (6) Commuter Nov 18, 2025
6% HAM Meat that is often cured (3)
5% SPLENDA Sweetener in a yellow packet (7) Universal Dec 20, 2025
5% RED __ meat (3) Newsday Dec 20, 2025
5% PANACEA Magic cure (7) Thomas Joseph Dec 18, 2025
5% ASTERN Behind (6) The Telegraph Quick Dec 18, 2025
5% REAR Behind (4) The Telegraph Cross Atlantic Dec 18, 2025
5% WIG Fake hairpiece (3)
5% PANCETTA Type of salt-cured pork belly meat used in carbonara (8)
Fake cured meat put behind last of packets (4) Crossword Clue
Stay up-to-date with our updates!
Explore your favorite daily puzzles and get quick tips, find missing answers to complete your crossword.
CW alt logo

Fresh Clues From Recent Puzzles

Your Crossword Clues FAQ Guide

We found 40 solutions for Fake cured meat put behind last of packets (4). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is SHAM.

With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.

With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Fake cured meat put behind last of packets (4).