Search Answers
Search Crossword Answers
Fermented dinks Crossword Clue
Here is the answer for the crossword clue Fermented dinks . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is WINES.
Today's Mini Crossword
Like NYT Mini, but free. Forever. No playwall. Love the NYT Mini? You'll like our free daily Mini Crossword. Fresh puzzles every day, no paywall.
Crossword Answer For Fermented dinks:
You can click on thetiles to reveal letter by letter before uncovering the full solution.
40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | WINES Fermented dinks | (5) | ||
| 3% | SAUERKRAUT Fermented cabbage (10) | (10) | The Guardian Quick | Oct 5, 2026 |
| 3% | MISO Fermented soybean paste (4) | (4) | The Guardian Quick | Oct 5, 2026 |
| 3% | MEAD Drink of fermented honey | (4) | Puzzler Backwords | Sep 30, 2026 |
| 3% | CIDER Fermented apple juice | (5) | New York Times Midi | Sep 26, 2026 |
| 3% | YOGURT Fruity fermented milk product | (6) | Puzzler Backwords | Sep 20, 2026 |
| 3% | ALE Fermented beer | (3) | ||
| 3% | KEFIR Fermented milk drink | (5) | The Telegraph Cross Atlantic | Sep 15, 2026 |
| 3% | LAGER Cold-fermented beer | (5) | Wall Street Journal | Aug 22, 2026 |
| 3% | MUST Fermenting-fruit product | (4) | The Atlantic | Aug 9, 2026 |
Fresh Clues From Recent Puzzles
Your Crossword Clues FAQ Guide
We found 40 solutions for Fermented dinks. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is WINES.
With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.
With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Fermented dinks.