Search Answers
Search Crossword Answers
Flour and fat as a sauce base (4) Crossword Clue
Here is the answer for the crossword clue Flour and fat as a sauce base (4) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 4 letters. We think the likely answer to this clue is ROUX.
Today's Mini Crossword
Like NYT Mini, but free. Forever. No playwall. Love the NYT Mini? You'll like our free daily Mini Crossword. Fresh puzzles every day, no paywall.
Crossword Answer For Flour and fat as a sauce base (4):
You can click on thetiles to reveal letter by letter before uncovering the full solution.
40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | ROUX Flour and fat as a sauce base (4) | (4) | ||
| 8% | PESTO Basil-based sauce | (5) | The Telegraph Mini | Dec 11, 2025 |
| 7% | SOY ___ sauce | (3) | Universal | Dec 1, 2025 |
| 7% | ATTA Indian flour | (4) | Wall Street Journal | Nov 29, 2025 |
| 7% | SIFTS Separates, as flour | (5) | Commuter | Nov 22, 2025 |
| 7% | GMO Non-__ flour | (3) | Newsday | Nov 21, 2025 |
| 7% | RAGU Classic meat-based pasta sauce | (4) | ||
| 6% | OBESE Overly fat (5) | (5) | Mirror Classic | Dec 10, 2025 |
| 6% | SIFTER Kitchen gadget for flour | (6) | Newsday | Dec 8, 2025 |
| 6% | TARTAR __ sauce (shrimp topping) | (6) | Newsday | Dec 7, 2025 |
Fresh Clues From Recent Puzzles
Your Crossword Clues FAQ Guide
We found 40 solutions for Flour and fat as a sauce base (4). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is ROUX.
With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.
With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Flour and fat as a sauce base (4).