In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8) Crossword Clue

Here is the answer for the crossword clue In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 8 letters. We think the likely answer to this clue is MIREPOIX.

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Crossword Answer For In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% MIREPOIX In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8) (8)
4% ROOT Carrot, e.g. (4) LA Times Daily Feb 8, 2026
4% GRILL Cook under heat (5) (5) Puzzler Feb 6, 2026
4% SHEA __ butter (4) LA Times Daily Feb 3, 2026
4% ROLL Dice toss (4) Newsday Feb 2, 2026
4% VINAIGRETTE In American cuisine, "French dressing" evolved from ____ (11) The Times Specialist Sunday Feb 1, 2026
4% SKIN Onion covering (4) Newsday Jan 28, 2026
4% SOU Former low-value French coin (3) The Telegraph Cross Atlantic Jan 27, 2026
4% STALKS Pieces of celery (6) Newsday Jan 26, 2026
4% LEEK Onion relative (4) LA Times Daily Jan 25, 2026
In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8) Crossword Clue
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We found 40 solutions for In French cuisine, finely diced onion, carrot and celery cooked in butter over a low heat (8). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is MIREPOIX.

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