Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4) Crossword Clue

Here is the answer for the crossword clue Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 7 letters. We think the likely answer to this clue is CAPROIG.

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Crossword Answer For Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% CAPROIG Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4) (7)
5% CLAM ___ chowder (menu item) (4)
5% HUNAN Province in the names of many Chinese restaurants (5) New York Times Sep 13, 2025
4% ENTREE Menu choice (6) Thomas Joseph Dec 4, 2025
4% AVEC With, on French menus (4) LA Times Daily Dec 3, 2025
4% CHEF "Yes, ___!" (phrase popularized by the restaurant drama "The Bear") (4) New York Times Nov 30, 2025
4% STARLING Name fish and bird (8) (8) The Sun Two Speed Nov 28, 2025
4% SHEPPEY Name of an island in the Thames estuary (7) (7) The Sun Mini Nov 26, 2025
4% ROLLS Restaurant freebies (5) Thomas Joseph Nov 26, 2025
4% CANARY Bird named for islands named for dogs (6) Wall Street Journal Nov 25, 2025
Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4) Crossword Clue
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We found 40 solutions for Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is CAPROIG.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Mallorcan name for the red scorpion fish, a popular item on many restaurant menus on the Island (3,4).