Search Answers
Search Crossword Answers
Sauté in fat and then simmer in a small quantity of liquid Crossword Clue
Here is the answer for the crossword clue Sauté in fat and then simmer in a small quantity of liquid . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 6 letters. We think the likely answer to this clue is BRAISE.
Crossword Answer For Sauté in fat and then simmer in a small quantity of liquid:
You can click on thetiles to reveal letter by letter before uncovering the full solution.
40 Potential Answers:
Rank | Answer | Length | Source | Date |
---|---|---|---|---|
98% | BRAISE Sauté in fat and then simmer in a small quantity of liquid | (6) | ||
79% | FRYING Sauteing | (6) | ||
75% | NIP Small quantity of spirits | (3) | Puzzler Backwords | Aug 8, 2025 |
75% | DASH A small quantity of liquid added to something else (4) | (4) | ||
72% | SPRINKLING Small quantity or number (10) | (10) | Mirror Classic | Aug 9, 2025 |
72% | STEWS Simmers | (5) | The Telegraph Plusword | Jul 19, 2025 |
72% | STOVETOP Spot for simmering or sauteing | (8) | USA Today | Mar 18, 2025 |
72% | OIL Liquid for sauteing | (3) | USA Today | Jun 18, 2022 |
69% | SPLATTER Splash of liquid in small dish | (8) | The Times Quick Cryptic | Sep 2, 2025 |
69% | ABOIL Simmering | (5) | Newsday | Jun 5, 2025 |
Fresh Clues From Recent Puzzles
Your Crossword Clues FAQ Guide
We found 40 solutions for Sauté in fat and then simmer in a small quantity of liquid. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is BRAISE.
With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.
With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Sauté in fat and then simmer in a small quantity of liquid.