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Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5) Crossword Clue
Here is the answer for the crossword clue Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is YEAST.
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Crossword Answer For Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | YEAST Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5) | (5) | ||
| 5% | SPUME Froth | (5) | New York Times | Oct 26, 2025 |
| 5% | AMOEBA Single-celled organism | (6) | USA Today | Oct 20, 2025 |
| 5% | LAGER Beer type | (5) | Thomas Joseph | Oct 20, 2025 |
| 5% | HEAD White froth on beer (4) | (4) | Mirror Classic | Sep 9, 2025 |
| 4% | SKIRTSTEAK Beef often used for fajitas | (10) | Universal | Oct 28, 2025 |
| 4% | FOREBEAR Afro-beer brewed for ancestor (8) | (8) | The Sun Two Speed | Oct 26, 2025 |
| 4% | YEASTS Micro-organisms used in brewing | (6) | The Telegraph Cross Atlantic | Oct 22, 2025 |
| 4% | HOP Plant used in beer making | (3) | The Telegraph Cross Atlantic | Oct 21, 2025 |
| 4% | MEN Grown fellows | (3) | Wall Street Journal | Oct 15, 2025 |
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We found 40 solutions for Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is YEAST.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5).