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Yellow citrus fruit used in Japanese cuisine Crossword Clue
Here is the answer for the crossword clue Yellow citrus fruit used in Japanese cuisine last seen in New York Times puzzle. We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 4 letters. We think the likely answer to this clue is YUZU.
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Crossword Answer For Yellow citrus fruit used in Japanese cuisine:
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | YUZU Yellow citrus fruit used in Japanese cuisine | (4) | New York Times | Aug 7, 2019 |
| 3% | EACH Pinkish-yellow fruit not initially for everyone | (4) | The Telegraph Toughie | Nov 25, 2025 |
| 3% | BANANASLUG Gastropod that resembles a yellow fruit | (10) | Universal | Nov 22, 2025 |
| 3% | MISO Source of umami in Japanese cuisine | (4) | New York Times | Nov 15, 2025 |
| 3% | TANGERINE Citrus fruit | (9) | The Telegraph Quick | Nov 13, 2025 |
| 3% | PANKO Breadcrumb coating in Japanese cuisine | (5) | New York Times Mini | Nov 7, 2025 |
| 3% | DASHI Soup stock in Japanese cuisine | (5) | New York Times | Oct 30, 2025 |
| 3% | BLOODORANGE Citrus fruit (5,6) | (11) | Mirror Quick | Oct 13, 2025 |
| 3% | POMELO Large citrus fruit | (6) | LA Times Daily | Oct 8, 2025 |
| 3% | LIME Green citrus fruit | (4) | Newsday | Oct 6, 2025 |
Last appeared together with the following clues in New York Times puzzle
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We found 40 solutions for Yellow citrus fruit used in Japanese cuisine. The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is YUZU.
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