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Aromatic substances of vegetable origin used in cooking (5) Crossword Clue
Here is the answer for the crossword clue Aromatic substances of vegetable origin used in cooking (5) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 5 letters. We think the likely answer to this clue is SPICE.
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Crossword Answer For Aromatic substances of vegetable origin used in cooking (5):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | SPICE Aromatic substances of vegetable origin used in cooking (5) | (5) | ||
| 6% | LANOLIN Substance used in soap | (7) | Puzzler Backwords | Apr 2, 2026 |
| 6% | THYME Aromatic herb | (5) | The Telegraph Quick | Mar 28, 2026 |
| 6% | YEAST Substance used in brewing (5) | (5) | Puzzler | Mar 14, 2026 |
| 6% | MATERIALS Substances | (9) | The Telegraph Cross Atlantic | Mar 12, 2026 |
| 6% | TAROS Staple vegetables in Hawaiian cooking | (5) | New York Times | Jan 24, 2026 |
| 6% | OREGANO Aromatic herb and orange cooked with duck | (7) | The Times Quick Cryptic | Jan 22, 2026 |
| 5% | CHEF Cook | (4) | The Telegraph Quick | Apr 6, 2026 |
| 5% | TARS Paving substances | (4) | USA Today | Mar 31, 2026 |
| 5% | RARER Not as cooked | (5) | USA Today | Mar 30, 2026 |
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We found 40 solutions for Aromatic substances of vegetable origin used in cooking (5). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is SPICE.
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