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Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) Crossword Clue
Here is the answer for the crossword clue Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 3 letters. We think the likely answer to this clue is UDO.
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Crossword Answer For Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3):
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40 Potential Answers:
| Rank | Answer | Length | Source | Date |
|---|---|---|---|---|
| 98% | UDO Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) | (3) | ||
| 4% | LETTUCE Salad vegetable | (7) | The Times Concise | Jan 12, 2026 |
| 4% | FADED Blanched | (5) | The Telegraph Plusword | Dec 11, 2025 |
| 4% | BAMBOO ___ shoots, vegetable used in Chinese meals (6) | (6) | Puzzler | Nov 20, 2025 |
| 4% | RADISH Salad vegetable | (6) | The Times Concise | Nov 7, 2025 |
| 4% | UDOS Stout Japanese herbs. | (4) | ||
| 3% | GROW Shoot up | (4) | Puzzler Backwords | Jan 9, 2026 |
| 3% | AWDARN "Well, shoot!" | (6) | Wall Street Journal | Jan 8, 2026 |
| 3% | RIFLE Weapon that shoots | (5) | Puzzler Backwords | Jan 7, 2026 |
| 3% | SAGE Kitchen herb | (4) | Newsday | Jan 4, 2026 |
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We found 40 solutions for Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is UDO.
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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3).