Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) Crossword Clue

Here is the answer for the crossword clue Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 3 letters. We think the likely answer to this clue is UDO.

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Crossword Answer For Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3):

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40 Potential Answers:

RankAnswerLengthSourceDate
98% UDO Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) (3)
4% CELERY Eurasian plant whose blanched leafstalks are used in salads (6) (6) Mirror Quiz Jul 17, 2025
4% BEETROOT Salad vegetable (8) The Telegraph Quick Jul 4, 2025
4% ASPARAGUS Young vegetable shoot (9) Universal Aug 3, 2015
4% UDOS Stout Japanese herbs. (4)
3% TEMPURA Japanese dish of seafood or vegetables deep-fried in batter (7) (7) Mirror Quiz Sep 10, 2025
3% SIDES Soup and salad (5) LA Times Daily Sep 2, 2025
3% CRESS Salad plant (5) The Times Concise Aug 30, 2025
3% ARUGULA Salad green (7) Thomas Joseph Aug 29, 2025
3% METEORS Shooting stars (7) Commuter Aug 29, 2025
Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3) Crossword Clue
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We found 40 solutions for Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is UDO.

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With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for Stout Japanese herb (Aralia cordata), the blanched young shoots of which are used as a vegetable and in salads (3).