French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6) Crossword Clue

Here is the answer for the crossword clue French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6) . We have found 40 possible answers for this clue in our database. Among them, one solution stands out with a 98% match which has a length of 6 letters. We think the likely answer to this clue is FLAMBE.

Love the NYT Mini? Try our Mini.

Fresh puzzles every day, no paywall.

See results below advertisement

Crossword Answer For French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6):

You can click on thetiles to reveal letter by letter before uncovering the full solution.

advertisement

40 Potential Answers:

RankAnswerLengthSourceDate
98% FLAMBE French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6) (6)
3% PAN Crepe-making utensil (3)
3% POLICE Coppers? (6) The Telegraph Quick Oct 19, 2025
3% STRIP __ steak (5) LA Times Daily Oct 18, 2025
3% SWISS __ steak (5) Newsday Oct 18, 2025
3% YESCHEF Culinary concurrence (7) New York Times Oct 18, 2025
3% USA Chant from fans dressed in red, white, and blue (3) LA Times Daily Oct 16, 2025
3% WINE Red or white, but not blue (4) New York Times Mini Oct 16, 2025
3% SAVORY Like some crepes (6) Universal Oct 14, 2025
3% DYES Blue 1 and Red 40 (4) USA Today Oct 13, 2025
French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6) Crossword Clue
Stay up-to-date with our updates!
Explore your favorite daily puzzles and get quick tips, find missing answers to complete your crossword.
CW alt logo

Fresh Clues From Recent Puzzles

Your Crossword Clues FAQ Guide

We found 40 solutions for French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6). The top solutions are determined by popularity, ratings and frequency of searches. The most likely answer for the clue is FLAMBE.

With crossword-solver.io you will find 40 solutions. We use historic puzzles to find the best matches for your question. We add many new clues on a daily basis.

With our crossword solver search engine you have access to over 7 million clues. You can narrow down the possible answers by specifying the number of letters it contains. We found more than 40 answers for French culinary term for a cookery procedure in which bananas, cherries, crepes or steaks are served dressed in blazing liquor; or, a Chinese copper-red glaze flecked with blue/purple (6).